BULLET POINTS: – Product Identity & Form: Premium Organic Red Chili in clean, pure flakes form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
Here’s why Ingredients: Cassia Cinnamon Sticks. We take great care to ensure that these are high quality, fragrant and clean cinnamon sticks. Grown in Vietnam, these are high quality Saigon cinnamon sticks with 4.5-5.5% oil content!
BULLET POINTS: – Product Identity & Form: Premium Organic Cassia Cinnamon in clean, pure sticks form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
BULLET POINTS: – Product Identity & Form: Premium Organic Annatto Seed in clean, pure seeds form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
BULLET POINTS: – Product Identity & Form: Premium Organic Cassia Cinnamon in clean, pure powder form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
BULLET POINTS: – Product Identity & Form: Premium Organic Garlic in clean, pure granules form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
BULLET POINTS: – Product Identity & Form: Premium Organic Black Pepper in clean, pure whole form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.
BULLET POINTS: – Product Identity & Form: Premium Organic Annatto Seed in clean, pure seeds form—a single-ingredient pantry staple. – Organic Quality: Certified USDA Organic, Non-GMO Project Verified, Vegan, and Gluten-Free for professional culinary use.