COOKING QUALITY DATES PERFECT TO USE FOR SHAKES OR BAKING. Our COOKING MEDJOOLS GRADE ARE MUCH DRIER THAN OUR CHOICE MEDJOOLS, ALSO THEY ARE A MIXED-UP SIZES, TEXTURES AND SKIN COLORS THAT DOES NOT QUITE MEET OUR PRIME QUALITY GRADES. REMOVE THE PIT AND CHOP BEFORE ADDING THEM TO YOUR FAVORITE RECIPE. PICTURES IN THE ITEM ARE FOR REFERENCES ONLY. FRESH ARIZONA’S GROWN Premium Medjool dates are the sweetest, juiciest and delicious, we have the best dates in the Southwest. Try our Premiun dates and taste the wonderful flavor of the Nature’s Candy. Thank you. Rancho Las Novias.
Marinela Gansito Filled Snack Cake 24 Packs Contains 200 calories per servingBox of 24 flavored cakesGansito snacks are filled with strawberry jelly and creamArtificially flavored treatsProduct of MexicoManufactured on equipment that processes products containing milk and eggsIndividually packedFilled with strawberry jelly and creamDelicious cakes snacks to enjoy for any time of the day or while on the go NET WT 1.75 OZ (50 G), 24 – Count Feel free to ask any questions regarding to this item ***Ship in the US only***
Mayocoba BEANS *Bulk Size Lots* --> 1 3 5 10 20+ LBS PANTRY WHOLESALE BULK LOTS of DRIED MAYOCOBA BEANS / FRIJOLES PLEASE SELECT: QUANTITY FROM DROP DOWN MENU USA GROWN Condition is «New» and SEALED. Shipped Free with USPS PRIORITY MAIL. Mayocoba beans, also known as Peruano, Canary, or Mexican Yellow beans, are a variety of legume originally from Peru. They are small, oval, and pale yellow, with a creamy texture and mild, buttery flavor. These beans are popular in Mexican and South American cuisine and can be used in various dishes such as soups, stews, and salads.Nutritional Benefits of Mayocoba Beans High in Protein: Mayocoba beans are a good source of plant-based protein, making them an excellent option for vegetarians and vegans. Rich in Fiber: They are high in dietary fiber, which aids in digestion, helps maintain bowel health, and can assist in lowering cholesterol levels. Low in Fat: These beans are low in fat, making them a heart-healthy option. Complex Carbohydrates: Mayocoba beans provide complex carbohydrates, which are a good source of sustained energy. Vitamins and Minerals: They are rich in essential vitamins and minerals, including iron, magnesium, potassium, and folate. Antioxidants: Mayocoba beans contain antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases.Health Benefits Heart Health: The combination of fiber, potassium, and low fat content supports cardiovascular health. Digestive Health: High fiber content promotes a healthy digestive system and can prevent constipation. Blood Sugar Control: The fiber and protein in Mayocoba beans can help stabilize blood sugar levels, making them beneficial for people with diabetes. Weight Management: Being low in fat and high in protein and fiber, Mayocoba beans can help in managing weight by promoting satiety and reducing overall calorie intake. Muscle Health: The protein content supports muscle repair and growth. Mayocoba beans are versatile and can be incorporated into various dishes, making them a nutritious and beneficial addition to your diet.
PINTO BEANS *Bulk Size Lots* --> 1 3 5 10 20+ LBS PANTRY WHOLESALE BULK LOTS of DRIED PINTO BEANS / FRIJOLES PINTOS PLEASE SELECT: QUANTITY FROM DROP DOWN MENU USA GROWN Condition is «New» and SEALED. Shipped Free with USPS PRIORITY MAIL. RICH IN PROTEIN & IRON: Pinto beans are a fantastic, low-calorie, low-fat option, ALL NATURAL: Packaged with no additives or preservatives, ensuring a fresh flavor and homegrown taste. CHOLESTEROL FREE: Naturally gluten-free and cholesterol-free, Iberia beans are picked at the peak of perfection, so you know you can count on their delicious flavor in your favorite recipes or as a satisfying side ENHANCES YOUR DISHES: Simmer or slow-cook them, add them to rice; Mix them with ham & other seasoned meat; or use to make authentic Mexican or Southwestern-inspired dishes, including tacos and burritos. EASY TO COOK: Dried pinto beans are easy to prepare and add to any dish, There are two steps to cook dry beans – soaking and cooking, Soaking beans allows the dried beans to absorb water, which begins to dissolve the starches that cause intestinal discomfort. While beans are soaking they are also doubling to tripling in their size and then Cooking the beans makes them edible and digestible.