Salt (53%), WHEAT flour, flavor enhancers (E621, E635), corn starch, LACTOSE, flavorings (with SOY, MILK), sunflower oil, colorant (E150d), mushroom (boletus 0.2%), onion, spice. 1 Kg of Bouillon Powder equals 50 litres.
Salt (53%), WHEAT flour, flavor enhancers (E621, E635), corn starch, LACTOSE, flavorings (with SOY, MILK), sunflower oil, colorant (E150d), mushroom (boletus 0.2%), onion, spice. 1 Kg of Bouillon Powder equals 50 litres.
1 Kg of Bouillon Powder equals 50 litres. Directions: use 20 grams of powder mix for 1 litre of broth. Manufactured in a factory that processes MILK, SOY, FISH and CRUSTACEANS. Fat, g:1.9. Salt, g:58.47.
1 Kg of Bouillon Powder equals 50 litres. Directions: use 20 grams of powder mix for 1 litre of broth. Manufactured in a factory that processes MILK, SOY, FISH and CRUSTACEANS. Fat, g:1.9. Salt, g:58.47.
Boil for 3 minutes. 1 Kg of Bouillon Powder equals 50 litres. Directions: use 20 grams of powder mix for 1 litre of broth. Fat, g:0.8. Salt, g:48. Carbohydrates, g:35. of which: saturated fatty acids, g:0.1.
Boil for 3 minutes. 1 Kg of Bouillon Powder equals 50 litres. Directions: use 20 grams of powder mix for 1 litre of broth. Fat, g:0.8. Salt, g:48. Carbohydrates, g:35. of which: saturated fatty acids, g:0.1.
Package Include: 1 Box of Center Shock Gums (100pcs total)
