Our Vermont Organic Maple Syrup is tapped from wild maple trees on small family farms in Vermont. AMBER COLOR WITH RICH FLAVOR: Full of characteristic maple flavor, this syrup is equally as good over waffles as it is in salad dressings, cocktails, or in a maple-sweetened barbecue sauce.
Our Vermont Organic Maple Syrup is tapped from wild maple trees on small family farms in Vermont. AMBER COLOR WITH RICH FLAVOR: Full of characteristic maple flavor, this syrup is equally as good over waffles as it is in salad dressings, cocktails, or in a maple-sweetened barbecue sauce.
BLUE GREEN ORGANICS, Agave Syrup, Gluten Free, Organic, Sweetener, Teas, Coffees, Pancakes or Any Baked Good, Family-Friendly, Sugar Substitute, Light, 176 Oz. With a low glycemic index of 17.1 and its high solubility, it’s a delicious plant based in tea, coffee, cocktails and recipes.