Free eBay listing template designed by dewiso.com Cinnamon sticks 100% Pure Organic Ceylon alba Cinnamon from Sri Lanka Cinnamon Sticks High Quality No1 Organic|kurudu|spicy|sri lanka 100g I welcome You My Description I am a businessman I am from Sri Lanka. My Vision – Giving value for my buyer’s money and being with the buyer until the item is in hand Ceylon cinnamon: Also known as “true” cinnamon (Not Cassia, Genuine Ceylon Cinnamon (Cinnamomum verum / Cinnamomum zeylanicum) gives following Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Certified by the department of ayurveda of the ministry of indigenous medicine of Sri Lanka and confirms that this harbal tea can be consumed without a prescription and is suitable for general use. How to use Cinnamon sticks 1. Add to Coffee or Tea – Break a 3 inch Cinnamon stick and add to your tea of coffee with honey. It adds a wonderful taste and aroma. You break the Cinnamon sticks to bring out its flavor and aroma. 2. Add a whole stick to rice – Add the stick to rice as you boil the rice. When its cooked the rice will give off a great Cinnamon scent and flavor. It’s best to use Ceylon Cinnamon, which will give it a subtle sophisticate taste. Add half teaspoon of Turmeric into the rice too. That will make the rice yellow and very appetizing. 3. Make Cinnamon essence for baking – Immerse 2 Cinnamon sticks in 3 ounces of light rum, keep it a cool dark place for two weeks, shaking it every day. You can just add the essence to flavor any baking or cooking recipes that calls for Cinnamon essence. 4. Foot Wash – Got a bad case of Athletes foot? Break 2-3 three Cinnamon sticks and put it into some warm to hot water and immerse your feet in it. Cinnamon has a powerful anti-fungal property that should get rid of your foot fungus. 5. Flavored Water – Add one Cinnamon stick to a pot of water on medium heat and bring it to a slow boil, add a slice of orange and take it to work. It’s a great refreshing drink. 6. Add to Curries – A stick of Cinnamon to Asian curries adds a warmth and depth to the dish, especially a beef or chicken curry. 7. Powdered Cinnamon – In a spice blender, blend a few Cinnamon sticks and use it in recipes that call for Cinnamon powder. Sure you can use store bought Cinnamon powder but good cooks know store bought only delivers only 10% of the power of freshly ground Cinnamon. Besides Cinnamon sticks can be kept for a much longer time, as long as you keep it in cool dark place away from sunlight. 8. Make a Face or Foot Wash – Blend some Cinnamon powder (not too fine), mix with some Olive Oil and Sugar and you have truly powerful anti-oxidant face wash that will leave your skin nice and soft. 9. Other Drinks – A stick of Cinnamon, especially Ceylon Cinnamon is an absolute must for making the perfect drink. Use to Produce Medicinal & Spa products (antimicrobial activity) Cinnamon Tea Daily food adding Use for Cola drink, Wine & liquor Cinnamon Pumpkin beverage Coffee Cinnamon energy drink Cinnamon toffees, candles, Sweet balls Chocolate preparation Special Features Scrape out till 4th layer of the bark Sweetest Cinnamon Homogenous (one quill is made out same bark) Harvesting age nearly 65) Moisture 10-12% Top quality pure brand Highest antimicrobial activity Low Eugenol Content Easy to break (Saves electricity when powdering) Lifespan 4 Years 1. May support gut health Some spices, including cinnamon, have prebiotic properties. These bacteria may help restore the balance of bacteria in your gut, support digestive health and alleviate any digestive issues. 2. May help manage blood pressure There is some evidence to suggest that the consumption of cinnamon is associated with a short-term reduction in blood pressure. Although the evidence is hopeful, it is early days and more long-term random controlled trials are needed.good 3. Lowers blood sugar and risk of type-2 diabetes Cinnamon has a reputation for helping manage blood sugar. It appears to do this by a number of different mechanisms, including managing the amount of glucose that enters the bloodstream and mimicking the blood sugar management hormone, 4. Anti-viral, anti-bacterial and anti-fungal Cinnamon is thought to have many medicinal and soothing properties, and is used frequently in Chinese herbal medicine. The distinctive smell and flavour of cinnamon derives from the essential oils contained in the bark, called cinnamaldehyde. Cinnamaldehyde displays anti-viral, anti-bacterial and anti-fungal properties. 5. May be beneficial for the aging brain Conditions like Alzheimer’s are more common as we age, and are characterised by a progressive deterioration of brain cells. In Alzheimer’s, accumulation of protein fragments in the brain act by slowing how a person thinks and remembers. Cinnamon contains two compounds that appear to inhibit the build-up of these proteins. Much of this evidence is derived from animal studies, so there is still more for us to learn with regards to the effects for humans. Contact us