Orange Peel, Dried (Granulated) It’s the cool 80’s cartoon that Seth Green hasn’t made fun of yet. Your parent’s probably kept some of this in the house back when Jem and the Holograms were still rocking your world. Like Jem, orange peel granules are making a retro comeback.   Granulated Orange Peel is an exceptional and convenient way to add the citrus aroma and vibrancy of orange to any recipe. Orange peel granules are a fast and easy way to include the orange citrus flavors to desserts, sauces, gravies, or even meat dishes. Also commonly used to flavor craft home brews. Orders are Processed and Shipped within 24 Hours.   Orange peel is grated, dried, and then minced into a sand that will remind you of Persian desserts kissed with orange blossom water. Fresh orange zest has its place but if you need something to have a real POW of flavor then these orange peel granules are the route to take. We use granulated orange peel for marinades and rubs but prefer it for cream and milk-based sweets. Infuse the cream or milk with a teaspoon or two of dehydrated orange zest over medium heat. When the milk begins to steam, cover and infuse for thirty minutes. Use the milk in puddings – Oooh! Or perhaps truffles! – and indulge in the flavor of fresh orange. Recommended Applications Granulated dried orange peel is a fast and easy way to include the orange citrus flavors to desserts, sauces, gravies, or even meat dishes. Also commonly used as a garnish for a pop of color in dishes or to flavor craft home-brewed beer. Basic Preparation Ready to use as is, no preparation is necessary. If using to bake, can use as is or may use re-hydrated Granulated Orange Peel. To re-hydrate this dried fruit, let the product sit for 5-10 minutes in boiling water, covered. Drain well and use according to recipe. Ingredients Orange peel.