This is the official listing from the manufacturer – Ellora Fine Foods.2022 GLOBAL GOLD AWARD WINNING | SINGLE ORIGIN GREEK & SINGLE ESTATE | MONO-VARIETAL KORONEIKI OLIVES | TRACEABLE | KOSHEROur olive oil is produced at source in the Kolymvari Estates of Crete, Greece, where the olives go beyond a simple agricultural product to being a key ingredient in the life, culture and cuisine of the region. With each passing year, perfect climate and soil conditions, in the Island of Crete, allow the olive trees to bear precious olive fruit.The olive fruit is harvested by hand and sent directly to state-of-the-art milling and processing facilities for same day cold pressing and bottling. Low temperatures are applied to preserve the traditional flavor and quality of the olive oil.Tasting Notes: “Combination of a plush, fruity bouquet and a singular peppery soupcon. Medium bitterness and pungency with notes of herbs and pepper. Acidity and other inimical qualities are at near zero values due to special cultivation, selection, and extraction processes. A perfect marriage of harmony and complexity.”Tasting intensity: Delicate to MediumRich in Monounsaturated Fats MUFA and Polyphenols (during production and using the COI method) from the Greek Koroneiki variety of olive that is known to give oil of high antioxidant levels. Cold-Extracted without the use of chemicals. Non-GMO and BPA Free Liners for the tins. Used by Award Winning Chefs and hotels around the world.Taste the difference and trace the history of single origin, single region, and ethically produced olive oil.We use «green» production methods in carbon neutral facilities and committed to a sustainable approach and ethical farming.- NO SOLVENTS USED – NO ADDITIVES USED- NO PRESERVATIVES USED- NO PESTICIDES USED- NO INSECTICIDES USED- NO HERBICIDES USEDSINGLE ORIGIN & SINGLE ESTATE – The olive oil is harvested and bottled at source at the Olive Estates of Kolymvari region in the Island of Crete, Greece. The Olive Groves of Kolymvari are located in the middle of the Mediterranean Sea, where the olives go beyond a simple agricultural product to being a key ingredient of life, culture and cuisine of the region. The fruity aroma in this EVOO is due to the » 100% Koroneiki olivesSINGLE ORIGIN & SINGLE ESTATE – The olive oil is harvested and bottled at source at the Olive Estates of Kolymvari region in the Island of Crete, Greece. The Olive Grove of Kolymvari is located in the middle of the Mediterranean Sea, where the olives go beyond a simple agricultural product to being a key ingredient of life, culture and cuisine of the region. The fruity aroma in this EVOO is due to the » 100% Koroneiki olivesCOLD EXTRACTED – Ellora Farms is 100% Cold Extracted or from First cold press of the Koroneiki variety olives at source. The raw olives are transported to the mill under refrigeration and always stored in climate control conditions after harvest. The olive oil extraction takes place within hours of harvesting to preserve the nutrients and flavors that make it delicious and healthy. Award Winning Ellora Farms olive oil is of the highest quality and comes from the family estates.PROTECTIVE DESIGNATION OF ORIGIN “PDO”- Ellora Farms Olive Oil is a certified by the European Union as to the origin and to its quality which meets the stringent requirements, while maintaining a focus on environmental consciousness and tradition. Fresh from the Groves this 100% Pure Greek Extra Virgin Olive Oil is known for its rich fruity aroma and a characteristic peppery flavor. Each tin is numbered in accordance with a strictly monitored procedure.Taste the difference and trace the history of single origin, single region, and ethically produced extra virgin olive oil.