This versatile Non-GMO Project Approved flour is great for baking, cooking and countless gluten free recipes. Made from premium-quality potatoes, this starch is prized for its smooth texture and neutral flavor.
Made from 100% whole grain oats, they’re a good source of fiber and cook quickly on the stovetop or in the microwave. Certified gluten-free, non-GMO, and vegan, they suit a wide range of dietary needs.
BREAKFAST, PERFECTED BY NATURE: Finely milled from the nutritious outer layer of the oat groat, Bob’s Red Mill Oat Bran Hot Cereal is ready in just five minutes; a full-bodied taste and creamy texture; fiber and plant-based protein.
Oat bran is an excellent source of dietary fiber, including soluble fiber, which may help support heart health. BREAKFAST, PERFECTED BY NATURE: Finely milled from the nutritious outer layer of the oat groat, Bob’s Red Mill Oat Bran Hot Cereal is ready in just five minutes; a full-bodied taste and creamy texture; fiber and plant-based protein.