Ceylon Quality Finger Millet Flour/powdered Kurakkan From Traditional Mixer Finger millet /Ragi/ Kurakkan is one of the staple ingredient in Sri Lanka’s delicious cuisin. Kurakkan that are high In Protein, Fat and Minerals are Best for Diabetes. When considering a healthy diet, Kurakkan can be used to Prepare food such as Roti,Cake,Vandu and Porridge ect. Contains NutrientsCaloriesProteinFatCarbohydratesCalciumIron Benifits of KurakkanGood for Diabetes. Help control Cancer and choloesterrol.Strengthens Bones and Muscles.Contains Calcium.Contributes to Maintain Blood Glucose Levels. Promotes Skin Health.Good for the Body. Thank You Visit My Store.