Enjoy premium Japanese-style short grain white rice fromShirakiku. Japanese-style Koshihikari – a popular variety valued for its aroma, sheen and taste. Variety: Japanese Style Short Grain White Koshihikari Rice.
Premium Japonica Rice – Made from high-quality, short-grain Japonica rice, perfect for creating the ideal sticky texture required for sushi and other Japanese dishes. Perfect for Sushi and More – Versatile rice that’s perfect for sushi, rice bowls, onigiri, and other Asian culinary creations, ensuring soft, sticky rice that holds together well. Gluten-Free and Non-GMO – Naturally gluten-free and non-GMO, offering a healthier choice for those with dietary restrictions. Consistent Texture – Delivers a uniform sticky and slightly sweet texture with each batch, ensuring excellent results whether you’re a novice or experienced cook. Easy to Prepare – Cooks perfectly in a rice cooker or on the stovetop, delivering deliciously soft and sticky rice every time.
Bring fragrant flavor and fluffy texture to your table with Great Value Jasmine Rice. This Thai Hom Mali jasmine rice is known for its light, floral aroma and soft, tender grains. Great Value Jasmine Rice, 5 lb.
Enjoy our low fat premium sushi rice however you want. Single Rice Bowl Size: Each single tray size is 6.3oz or 180g; set of 10 trays.
Uonuma Koshihikari Rice 5kg (11 lb) — Japan’s Finest Rice, Direct from Our Family Farm. Uonuma Koshihikari is widely regarded as the country’s best rice — grown in the snow-fed valleys of Niigata Prefecture, where ideal climate and pristine water produce unmatched flavor and texture.
The rice’s unique characteristics allow it to absorb flavors beautifully while maintaining its shape and texture.
Golden Star Thai Hom Mali Jasmine Rice is a naturally fragrant, long-grain rice known for its slightly sweet taste, soft texture, and nutty aroma. Golden Star Jasmine rice is perfect as a side dish and in your favorite rice recipes, including fried rice, rice soup, rice & beans and more.
Publisher: Nishiki. Item weight: 2268 g.
~ Homai California Calrose Sushi Rice. ~ US #1 Premium Sushi Rice. ~ Milled White Rice.
A Classic Japanese Style Short Grain Rice USDA Organic Certified Gluten-Free Non GMO Project Verified Kosher Certified Organic By CCOF Organic is Non-GMO & More BPA Free California Sushi Rice Clean & Crisp This classic Japanese-style short grain is grown especially for sushi, but don’t let that limit your imagination! Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we’re a bit unconventional Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size: 1/4 cup, dry (45 g)Servings Per Container: About 20 Amount Per Serving% Daily Value*Calories160 Total Fat0 g0%Sat.Fat0 g0%Trans Fat0 g Cholest.0 mg0%Sodium0 mg0%Total Carbs.36 g13%Fiber1 g4%Total Sugars0 g Incl. 0 g Added Sugars 0%Protein3 g Vit. D 0 mcg 0%Iron0 mg 0%Calcium4 mg 0%Potas.34 mg 0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Expiration Date: 10/30/2024 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. Lundberg, Organic California Sushi Gourmet Rice, 32 oz (907 g) DESCRIPTION: A Classic Japanese Style Short Grain Rice USDA Organic Certified Gluten-Free Non GMO Project Verified Kosher Certified Organic By CCOF Organic is Non-GMO & More BPA Free California Sushi Rice Clean & Crisp This classic Japanese-style short grain is grown especially for sushi, but don’t let that limit your imagination! Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we’re a bit unconventional. But doing things our way – sustainably at every step – allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you’re bettering the world with every bite. SUGGESTED USE: Stove Top Cooking InstructionsServings about 3/4 cup cooked rice24-58-9Rice (dry)1/2 cup1 cup2 cupsWater or Broth*3/4 cup1-1/2 cup3 cups This product is raw and must be cooked in order to enjoy its delicious flavor. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. In a medium saucepan, soak rinsed rice in water for 30 minutes prior to cooking (refer to chart above for rice and water ratio). Bring soaked rice and water to a boil. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 20 minutes. With lid on, remove from heat and let steam for 10 minutes. Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 Tbsp. liquid* and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid* to rice ratio. Refrigeration recommended for extended shelf life. INGREDIENTS: Organic california sushi rice. WARNINGS: Refrigeration recommended for extended shelf life.
