This Spicy contains a Lot of Benefits for Humans Healthy. It has a lot of health benefits. Organically Grown in Sri Lanka (Ceylon). We export the finest spices worldwide. ( Premium Natural Product with High Quality ).
So our product is a versatile spice for various culinary applications and can be used to flavor curries, confectioneries, bakery products as well as beverages and desserts. Mace can eradicate dental problems like bleeding gums and bad breath.
Javitri, also known as Mace Spice, is a premium aromatic spice commonly used in Indian cooking and spice blends. Product: Javitri / Mace Spice. Warm aromatic flavor. Premium quality whole spice. Spice blends and masalas.
Organic Whole Mace Spice – Myristica Fragrans, Perfect for Cooking & Baking, 4 OZ Discover the unique, warm, and slightly sweet flavor of organic whole mace spice (Myristica fragrans). This premium-quality spice is ideal for enhancing both sweet and savory recipes, adding an aromatic touch that elevates your dishes. Perfect for home cooks and chefs looking to enrich their culinary creations. Product Features:Unique Flavor Profile: Offers a warm, slightly sweet taste that enriches a variety of dishes.Versatile Use: Ideal for baking, soups, curries, stews, and sauces.Aromatic and Inviting: Provides a rich fragrance to complement any dish.Certified Organic: Pure, natural spice free from additives and preservatives.Pairs Well with Other Spices: Complements cinnamon, nutmeg, and cloves for layered flavors.Long-Lasting Freshness: Whole form retains potency for extended use. Quick Recipe: Mace-Infused Rice Pilaf Ingredients:1 cup basmati rice2 cups water or vegetable broth1 tsp olive oil or butter1 small piece of whole maceSalt to tasteChopped fresh herbs (optional) Instructions:Rinse the rice until the water runs clear.In a pot, heat oil or butter and sauté the whole mace for 30 seconds.Add rice and stir for 1 minute, then pour in water or broth and add salt.Bring to a boil, then cover and simmer on low heat for 15-20 minutes.Remove the mace, fluff the rice with a fork, and garnish with fresh herbs if desired.Serve as a fragrant, flavorful side dish.
Myristica fragrans is, in fact, the only tree in the world that produces two separate spices. It is also known to be an antifungal, anti-depressant, aphrodisiac, digestive and carminative agent. It is a great source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium.
All of our certified organic spices are harvested from organic farms and forest gardens in Sri Lanka. PRODUCT SPECIFICATION.
Organic Whole Mace Spice – Myristica Fragrans, Perfect for Cooking & Baking, 8 OZ Discover the unique, warm, and slightly sweet flavor of organic whole mace spice (Myristica fragrans). This premium-quality spice is ideal for enhancing both sweet and savory recipes, adding an aromatic touch that elevates your dishes. Perfect for home cooks and chefs looking to enrich their culinary creations. Product Features:Unique Flavor Profile: Offers a warm, slightly sweet taste that enriches a variety of dishes.Versatile Use: Ideal for baking, soups, curries, stews, and sauces.Aromatic and Inviting: Provides a rich fragrance to complement any dish.Certified Organic: Pure, natural spice free from additives and preservatives.Pairs Well with Other Spices: Complements cinnamon, nutmeg, and cloves for layered flavors.Long-Lasting Freshness: Whole form retains potency for extended use. Quick Recipe: Mace-Infused Rice Pilaf Ingredients:1 cup basmati rice2 cups water or vegetable broth1 tsp olive oil or butter1 small piece of whole maceSalt to tasteChopped fresh herbs (optional) Instructions:Rinse the rice until the water runs clear.In a pot, heat oil or butter and sauté the whole mace for 30 seconds.Add rice and stir for 1 minute, then pour in water or broth and add salt.Bring to a boil, then cover and simmer on low heat for 15-20 minutes.Remove the mace, fluff the rice with a fork, and garnish with fresh herbs if desired.Serve as a fragrant, flavorful side dish.
Product InformationMace is the beautiful outer flower of nutmeg, which is great for people who think nutmeg is too strong. It has a bright citrus flavor. It can be added to bitters, syrups and even cocktails and is often used in Indian food, stew and curries. Ours is organic and comes from the beautiful island of Sri Lanka. We source direct from certified organic farms. ShippingShipping cost: Free ShippingDelivery time: Most items ship within 1 business day. Typical shipping time to your door is 2-4 days.PaymentWe accept the following payment methods:PaypalPlease contact us if you have any questions.Customer ServiceWe want you to be completely thrilled with your new fresh spices. Please do not hesitate to contact us here on eBay with any questions or comments. We typically respond to messages within a few business hours. About Pinch Spice MarketMeals Bring People Together & That’s What We’re All About Spices are a big part of what makes our recipes and meals special. Good food brings us closer to the people around our tables, and it connects us to cultures near and far. Meals go beyond just nourishing our bodies, they nourish our hearts and spirits too.We believe in organic farming and travel to find the best organic spices on the planet. We buy either fair or direct trade from farmers because it’s the right thing to do, and because we believe happy farmers yield happier, tastier spices. When you support Pinch, you’re not only supporting our small business, you’re also supporting dozens of organic farmers all over the world.Pinch is a small business owned and operated by Thomas McGee and Meaghan Thomas, partners both in business and in life.
Ice Cream 4 ripe bananas 1 oz butter 1 tsp. Rani Cinnamon Ground cup rum 3 tbsp. honey 2 pieces Rani Mace Whole cup chopped walnuts 1 pint vanilla ice cream Arrange one scoop of vanilla ice cream into individual desert dishes.
Organic Whole Mace Spice – Myristica Fragrans, Perfect for Cooking & Baking, 16 OZ Discover the unique, warm, and slightly sweet flavor of organic whole mace spice (Myristica fragrans). This premium-quality spice is ideal for enhancing both sweet and savory recipes, adding an aromatic touch that elevates your dishes. Perfect for home cooks and chefs looking to enrich their culinary creations. Product Features:Unique Flavor Profile: Offers a warm, slightly sweet taste that enriches a variety of dishes.Versatile Use: Ideal for baking, soups, curries, stews, and sauces.Aromatic and Inviting: Provides a rich fragrance to complement any dish.Certified Organic: Pure, natural spice free from additives and preservatives.Pairs Well with Other Spices: Complements cinnamon, nutmeg, and cloves for layered flavors.Long-Lasting Freshness: Whole form retains potency for extended use. Quick Recipe: Mace-Infused Rice Pilaf Ingredients:1 cup basmati rice2 cups water or vegetable broth1 tsp olive oil or butter1 small piece of whole maceSalt to tasteChopped fresh herbs (optional) Instructions:Rinse the rice until the water runs clear.In a pot, heat oil or butter and sauté the whole mace for 30 seconds.Add rice and stir for 1 minute, then pour in water or broth and add salt.Bring to a boil, then cover and simmer on low heat for 15-20 minutes.Remove the mace, fluff the rice with a fork, and garnish with fresh herbs if desired.Serve as a fragrant, flavorful side dish.