Light Grey Celtic Sea Salt (No Additives) Resealable Bag 1.5LB and Other Sizes
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 14 Days |
| Refund Will Be Given As | Money Back |
| Brand | Viva Doria, Inc. |
| Specialty | Natural |
| Food Aisle | Pantry |
| Type | Does not apply |
| Unit Count | 24.0 Ounce |
| Manufacturer | Viva Doria, Inc. |
| Product | Does not apply |
| Country/Region Of Manufacture | Unknown |
| Flavor | Kosher |
| Item Weight | 24 Ounces |
Light Grey Celtic Sea Salt (No Additives) Resealable Bag 1.5LB and Other SizesDescriptionUnit Count24.0 OunceProduct Dimensions9 x 5 x 2 inches; 1.5 PoundsSpecialtyNaturalItem Weight24 OuncesFlavorKosherIs Discontinued By ManufacturerNoBrandViva DoriaManufacturerViva Doria, Inc.MINERAL-RICH: French gray sea salt contains an array of essential minerals and trace elements that are naturally present in seawater. These minerals are absorbed by the salt crystals during the slow evaporation process, resulting in a mineral-packed salt with enhanced nutritional value.SELECTIVELY SOURCED: French gray sea salt is sourced from coastal regions in France. The sourcing process reflects heritage and expertise, resulting in a unique flavor, texture, and mineral content.SUPERIOR TASTE: French gray sea salt delivers a pronounced saltiness that enhances the taste of food without overpowering it. The salt's flavor is bold and prominent, providing a satisfying savory sensation.RECLOSABLE STANDUP POUCH: Comes in a resealable standup pouch bag, making it convenient to use.SOURCED FROM GUÉRANDE, FRANCEFrench Gray Sea Salt, also known as Sel Gris, boasts a truly remarkable flavor that sets it apart from other salts. Its distinctive characteristics contribute to a culinary experience that is both sophisticated and delightful. The flavor of French gray sea salt can be described as earthy and mineral-rich. It derives its complexity from a range of minerals such as magnesium, potassium, and trace elements, which lend a savory and satisfying quality to the salt. These minerals add depth to its taste, resulting in a uniquely flavorful seasoning. It subtly elevates the flavors of various foods without dominating their inherent tastes. Its ability to enhance without overwhelming makes it a preferred choice for chefs who seek to add a refined and nuanced seasoning to their culinary creations.