Yellow Mung Dal Lentils Split Moong – 1kg 2kg 5kg 10kg 15kg 20kg 30kg 40kg Bulk
USD 3.33 USD
Specifications
| Brand | Unbranded |
| Product | Bean & Pulse |
| Type | Lentil |
| Food Specifications | Gluten Free, Vegan |
| Food Aisle | Pantry |
| Course | Main Meal |
Moong dal is most commonly used in dals as it does not hold its shape when cooked. However it can also be used to make soup and so many more Indian cuisine dishes. rich in antioxidants and reduces inflammation keeping the organ healthy.
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