Momofuku Soy & Scallion Ramen Noodles by David Chang, 4 Pack of 10g of Protein.
USD 13.98 USD
Specifications
| Product | Prepared Noodle |
| Regional Cuisine/Region | Asian |
| Calories Per Serving | Less Than 50 |
| Flavor | Does not apply, Chili |
| Brand | Unbranded |
| Food Aisle | Pantry |
| Style | Noodle |
| Food Specifications | No Artificial Flavoring |
| Course | Main Meal |
| Unit Quantity | 4 Pack |
| Serving Size | 100 Grams |
| Country Of Origin | United States |
| Item Weight | 14.19 Ounces |
NEXT-GEN NOODLES | Momofuku Noodles from David Chang are made with no artificial flavors. Made in a facility that processes shellfish (including Crab), SOY SCALLION INGREDIENTS: NOODLES: WHEAT FLOUR, CONTAINS 2% OR LESS OF: SALT, HIGH OLEIC SUNFLOWER SEED OIL, DEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, TOCOPHEROLS (TO PROTECT QUALITY), SOY LECITHIN, OLIVE LEAF EXTRACT.
