Stone Ground Sprouted Organic Spelt Flour, 30 oz
USD 19.99 USD
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Brand | Granite Mill Farms |
| Product | Flour |
| Food Specifications | Organic |
| Type | Wholemeal |
| Allergens | wheat |
| Expiration Date | 180 days from mill |
| Serving Size | .25 cup |
| Country/Region Of Manufacture | United States |
| Food Aisle | Pantry |
| Item Weight | 850 g |
| Labels & Certifications | USDA Organic |
| Regional Cuisine/Region | Montana |
Granite Mill Farms is a family business located in the Rocky Mountains of northwest Montana. We source organic grain from growers in the northern plains and inland northwest regions and sprouted them in small batches at our facility in Trout Creek. These lovingly hand-crafted flours come with all the health benefits of sprouted grain and can be used in any baked goods you like! Spelt is an ancient variety of wheat and can be used in many recipes. Testimonials: "It makes my sourdough bread so tasty and moist." "Good flavor and top quality"
