Organic Blanched Almond Flour – Non-GMO, Kosher, Vegan – by Food To Live

Organic Almond Flour     Certified Organic by A Bee Organic Certified Kosher by Union of Orthodox Jewish Congregations of America Suitable for Vegetarians Suitable for Vegans Non-GMO   About the product: ✔️ ORGANIC & NON-GMO: Food To Live Organic Blanched Almond Flour is Organic NON-GMO from any contaminants. It is Kosher and great for those who are on a Vegan, Keto, or Paleo diet. ✔️ EXTRA FINE GRADE: Organic Almond Flour by Food to Live is made of blanched almonds that are finely grounded to have a floury texture. Low carb, no additives. ✔️ HIGHLY NUTRITIOUS:  Organic Blanched Almond Flour provides you with a huge boost of vitamins and minerals, especially E, Magnesium, Potassium, and Folic acid. ✔️ VERSATILE USES: Blanched almond flour can be used as a healthier and tastier substitution for breadcrumbs and wheat flour. Great for baking a variety of vegan cakes and cupcakes. ✔️ LONG STORAGE TIME: As long as Organic Almond Flour is stored under the right conditions, it will preserve its quality for up to 1,5 years. Keep it tightly sealed in a cool dry place.      Product Description   Organic blanched almond flour will add a rich nutty taste to your cooking. It can be used in a great variety of recipes and can replace both breadcrumbs and regular wheat flour to make your meals more delicious. Organic Almond Flour carries all the health benefits of whole almonds and provides you with a large dose of essential nutrients, such as vitamin E and calcium.  This product is processed in a facility that also processes tree nuts and wheat.   WARNING: Contains Tree Nuts! 

Organic Blanched Almond Flour – Non-GMO, Kosher, Vegan – by Food To Live

Organic Almond Flour     Certified Organic by A Bee Organic Certified Kosher by Union of Orthodox Jewish Congregations of America Suitable for Vegetarians Suitable for Vegans Non-GMO   About the product: ✔️ ORGANIC & NON-GMO: Food To Live Organic Blanched Almond Flour is Organic NON-GMO from any contaminants. It is Kosher and great for those who are on a Vegan, Keto, or Paleo diet. ✔️ EXTRA FINE GRADE: Organic Almond Flour by Food to Live is made of blanched almonds that are finely grounded to have a floury texture. Low carb, no additives. ✔️ HIGHLY NUTRITIOUS:  Organic Blanched Almond Flour provides you with a huge boost of vitamins and minerals, especially E, Magnesium, Potassium, and Folic acid. ✔️ VERSATILE USES: Blanched almond flour can be used as a healthier and tastier substitution for breadcrumbs and wheat flour. Great for baking a variety of vegan cakes and cupcakes. ✔️ LONG STORAGE TIME: As long as Organic Almond Flour is stored under the right conditions, it will preserve its quality for up to 1,5 years. Keep it tightly sealed in a cool dry place.      Product Description   Organic blanched almond flour will add a rich nutty taste to your cooking. It can be used in a great variety of recipes and can replace both breadcrumbs and regular wheat flour to make your meals more delicious. Organic Almond Flour carries all the health benefits of whole almonds and provides you with a large dose of essential nutrients, such as vitamin E and calcium.  This product is processed in a facility that also processes tree nuts and wheat.   WARNING: Contains Tree Nuts! 

Dry Roasted Brazil Nuts – Oven Roasted Nuts, Unsalted, No Shell, Vegan, Bulk

Dry Roasted Brazil Nuts Suitable for Vegetarians Suitable for Vegans   About the Product: ✔️ PREMIUM QUALITY, KOSHER, VEGAN: Dry Roasted Brazil Nuts by Food to Live are a premium quality and Kosher product. Besides, they don’t contain trans-fat and cholesterol. ✔️ OVEN-ROASTED, UNSALTED, NO OIL: These Brazil Nuts are gently roasted in an oven without oil added. In addition, these nuts are unsalted, therefore, low in Sodium. ✔️ HIGHLY NUTRITIOUS, SOURCE OF SELENIUM: Brazil Nuts are known to be the best source of Selenium. They are also full of protein, dietary fiber, good fats, Magnesium, Copper, Zinc, Folate, Phosphorus, Copper, Thiamine, Manganese, and Vitamin E. ✔️ KETO & PALEO SNACK: Dry Roasted Brazil Nuts make an amazing crunchy snack that will help you stay full throughout the day. They are an amazing option for those on Keto or Paleo diet. ✔️ VERSATILE USES: Add these nuts to your granola, cereals, oatmeal, crush them and sprinkle over salads, avocado toasts, yogurt, or use in baking, for example, bread, cakes, muffins, cookies, and tarts.      Product Description: Food to Live’s Roasted Brazil Nuts are gently toasted in an oven without any oil added, so that you won’t be getting extra fat. These nuts have a truly exquisite buttery taste and a crunchy texture. Ways to use Dry Roasted Brazil Nuts  Brazil Nuts make a wonderful wholesome and yummy snack that will help you keep energized throughout the day. You may eat these nuts on their own or mix with your favorite trail mix. Moreover, you can crush Roasted Unsalted Brazil Nuts and sprinkle over salads, smoothies, porridges, oatmeal, or add to muesli, cereals, and granola. Brazil Nuts are also a fantastic pastry ingredient that you can use in breads, muffins, cakes, cookies, and tarts. They pair especially well with chocolate. However, Brazil Nuts are extremely rich in Selenium, so you should limit your daily intake of these nuts to 1-3 nuts per day. The Nutritional Value of Roasted vs Raw Brazil Nuts If you were worried that you will lose on nutrients when eating Roasted Brazil Nuts, we have great news for you. Thermal treatment, contrary to popular assumption, doesn’t destroy nutrients in nuts. Dry Roasted Unsalted Brazil Nuts are packed with dietary fiber, protein, good fats, Magnesium, Copper, Zinc, Folate, Phosphorus, Copper, Thiamine, Manganese, Vitamin E, and, of course, Selenium. Finally, these nuts are suitable for those on Vegan, Keto, and Paleo diets. Storage Tips Keep these nuts in an air-tight container in a cool dry place. If you want to store Roasted Brazil Nuts long-term, put them in a refrigerator or a freezer.